Group 16.png


Five course menu for one 54€

Ten course shared tasting menu for two 99e

Kohlrabi, Preserved Lemon Mayo and Pickled Rose Pepper

Feta Mousseline, Tabouleh, Tomatoes, Olive and Green Pepper Vinaigrette

 

Roast Beetroot, Fermented Cucumber, Labneh and Mint

Bimi Broccolini, Pistou, White Bean Puree and Hollandaise

***

 

Tamarind Papaya Salad and Honey Pomelo

Bao Bun, Fava Bean, Red Dragon Sauce, Spring Onion and Miso Mayo

***

 

Roast Fennel, Fermented Aubergine, Kale Tapenade and Chickpea Puree

Paella with Seaweed, Saffron Cream Cheese and Cha Phu Leaf

***

 

Rhubarb Pannacota with Amarantti

White Chocolate and Blueberry Raw Cake

Frame (1).png